Weekend Roast Brunch at The Tai Pan

Available Until 30 September 2025

Indulge in a scrumptious weekend at The Tai Pan, where a sumptuous Roast Brunch awaits. Relish in a curated selection of signature grill dishes including succulent Tai Pan OP Ribs paired with classic Yorkshire Pudding, Flamed Prawns, aromatic Black Cod Seafood Rice, shareable Tai Pan Roast chicken, and Lamb Chop. Savour a symphony of flavours from the antipasti buffet bar filled with Chilled Seafood on Ice and an array of offerings. Conclude the meal with an assortment of delicate cakes, ice cream and delectable desserts, ensuring a memorable finale. Elevate your experience with a touch of luxury by topping-up to an optional free-flow Champagne or sparkling wine package.


Date: Every Saturday & Sunday

Time: 12 n.n. to 3 p.m.

Venue: The Tai Pan, UG/F

Price: HKD698 per adult; HKD398 per child (aged 5 to 11)


2-hour Free-flow Beverage Packages:

VEUVE CLICQUOT YELLOW LABEL BRUT: additional HKD 448 per person

Prices are subject to 10% service charge

Subject to availability of bookings